CSAFI comprises academic and research staff active in a variety of research groups.
Computer-based expertise in systems biology, drug discovery, toxicology, analytical methods development, biomarker discovery, food science and basic biology
The effect of environmental factors on the physiology of important microbes, and their implications on food, the environment and health
One of the largest centres dedicated to research, consultancy and education in postharvest biology and technology of fresh produce in Europe
The Crop Water Use Group takes a multidisciplinary approach to improve crop production when water is limiting
We represent the largest group of soil scientists in any UK university or institute, with over 25 staff including four professorial
